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4 blocks · 4 topics · 32 key points, all at once.
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1
Nutritional Science Fundamentals
Macronutrients, micronutrients, and how the body uses food for energy and growth.
1
Nutritional Science Fundamentals
2
Diet and Disease Prevention
Nutrition across the human lifespan and its role in preventing chronic disease.
1
Diet and Disease Prevention
3
Food Science and Safety
Food chemistry, preservation, and the safety standards that protect what we eat.
1
Food Science and Safety
4
Public Health Nutrition and Global Food Policy
Food systems, malnutrition, and the policies shaping nutrition worldwide.
1
Public Health Nutrition and Global Food Policy
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